Well, Here I go again with this internet deal.

 Ok, 

So Im going to try to update this almost every day.

We've taken up canning and have quite a few jars of stuff.

I've also started baking, and am into sourdough. 

Here is one of my loaves, Very good with Kerrygold butter.

There is my starter on the middle shelf in that picture above. 

When canning, you.  put a ring on the jar during the process, and take it off when done. 

My starter is the only one to still have a ring. 

Middle shelf. One ring. One ring to rule them all. So my starter is

Frodough.